BodyBar Protein

The Story of BodyBar Protein

I started the journey of establishing BodyBar Protein because I saw the need for a new line of protein bars with simple and clean ingredients.

I am an Autoimmune Warrior who takes pride in resetting the bar. My story goes back many years, I have a purpose and a goal for creating these protein bars which are Gluten-Free and Certified by the Paleo Foundation.
Go to the about portion below to read our full story!


Certified Products:

Apple Cinnamon

Our Apple Cinnamon Protein Bar is the perfect morning snack. You can also eat it before the gym or after your workout. It has 12 grams of protein and 11 grams of fiber. It’s like eating apples covered in almond butter and sprinkled with cinnamon.

Chocolate Brownie

Our Chocolate Brownie Protein Bar is the perfect morning snack, afternoon pick-me-up, or your before/after gym protein bar. It has 11 grams of protein and 8 grams of fiber. It’s like eating a freshly baked brownie without feeling guilty; after all, it is filled with 100% cacao chocolate chips.

Sweet Cocoa

Our Sweet Cocoa Protein Bar is packed with plant proteins such as pumpkin, sunflower and flax protein. Its sweet without the added sugars and has the perfect hint of cocoa. Enjoy it any time.


Reganyan Family

My journey to developing BodyBar Protein

My journey to developing BodyBar Protein: In 2007, I was diagnosed with an autoimmune condition, which caused me to be in and out of the hospital, undergo many tests, and invasive procedures. I was bounced from one doctor to the next, only to hear that the reason for the inflammatory bowel disease (a.k.a. Ulcerative Colitis) was unknown.
Shortly after being on steroids, I gained 30 pounds, had depression, could not leave the house, and enjoy life with my one-year-old toddler.
I decided to take matters into my own hands and began doing a lot of research. I understood that the unhealthy diet I had was contributing to my sickness. The food I was putting into my body was adding to my misery. I began to modify my diet drastically by removing processed foods, gluten, sugars, and artificial additives. With these changes in my diet, I did not require frequent trips to the hospital and was able to come off prescription steroids.
People live busy, hectic lives and may not always have time for a wholesome meal, so they consume whatever is available and quick. However, “quick food” is not always nutritious.

What makes these bars different?

I have taken what I have learned from the last 13 years and developed BodyBar Protein bars.
As an individual with an autoimmune condition, I understand the importance of quality food. Our bars are not only great tasting but have minimal ingredients that are nutritious. Try it, I bet you will like it!



paleo foundation certified paleo logo
Paleo Friendly logo
Chocolate Brownie - BodyBar Protein - Certified Paleo, Paleo Friendly by the Paleo Foundation Paleo Friendly logo

Questions? Comments? Please reach out to us at our contact form.

You can also email us.

When is the best time for me to eat a BodyBar Protein?

Answer: You can eat BodyBar Protein Bars at any time. It’s the perfect on-the-go protein bar for a hectic day, afternoon pick-me-up or after gym protein fill.

Can a BodyBar Protein substitute a meal for me?

Answer: No, meals are super important, but you can add our protein bars as a supplement to your meals. If you have specific diary restrictions, please consult with your doctor.

Do the bars have sugar in it?

Answer: Nope, all our bars are sweetened with Dates.

Is it healthy to eat a bar every day?

Answer: If you have specific diary restrictions, please consult with your doctor first. However, some people do eat protein bars daily.

Are your Bars available in stores?

Answer: Not yet, but coming soon.

Are there monthly subscriptions?

Answer: Not yet, but coming soon.

When will you create a new flavor?

Answer: Please feel free to tell me what flavors you have in mind. I am always open to feedback.

For those who prefer protein powder, do you consider creating a line of protein powder?

Answer: I have been working on this, and I will keep you posted on updates.

About Us : 

Established in 2010, The Paleo Foundation was first organized for the purpose of improving the tolerability of the paleo diet, and to help adherents easily identify products that met its basic tenets.  Since then, thousands of products have been certified through the Certified Paleo, Keto Certified, and lab -tested Grain-Free Gluten-Free certification programs.



100% of  Paleo Foundation revenue is generated through certifications.  We do not accept donations, corporate sponsorships, or financially benefit from the sales of any certified products, product giveaways, or partnerships with industry contacts or retailers for the purpose of maintaining the integrity of an impartial certification standard. 

Certified Paleo logo Certified Paleo:

Each certification program has a different set of standards.  Certified Paleo is the Paleo Foundation’s first, most popular, and highest level of certification for Paleo-compliant products.  Certified Paleo Products are products that contain Paleo ingredients, but may have some 21st-century processing or packaging methods allowing for shelf stability.


Grain Free Gluten Free Certified LogoGrain-Free Gluten-Free: 

Grain Free Gluten Free Certified products are gluten-free and do not contain any grains of gliadin competitive residues.  All Grain-Free Gluten-Free products have undergone two rounds of audits, including lab tests, and a final review to become approved for the Grain-free Gluten-free Certified Program. 



Keto Certified LogoKeto Certified: 

The ketogenic diet is a restrictive, demanding diet that can be difficult to maintain, and tolerability of the ketogenic diet is the single most important factor limiting individual acceptance for initiation.  Therefore, improving the tolerability of the ketogenic diet is crucial to preventing diet discontinuation, warranting further investigation into methods for improving palatability, improving the availability and convenience of foods that are compliant with the ketogenic diet, as well as addressing cultural and social acceptance.

The Keto Diet product market may be in a unique position to improve tolerability, especially in social and cultural environments that typically feature carbohydrate-rich “special occasion” types of foods. In 2016, the Paleo Foundation launched the world's first Keto Certified program for products with standards that were developed for adherence to a classical ketogenic diet.