Conscious Kitchen

We specialize in creating plant-powered, functional fat-fueled/keto-friendly nutrition products, which also feature our not-so-secret ingredient: mushrooms. Additionally, our glass packaging is widely recyclable and features labels made from 100% post-consumer-waste paper feedstock that has been responsibly sourced. Our stand-up, re-closable bags can be collected through participating store drop-off bins. See detailed recycling instructions on the bag.

 

Certified Products:

Vegan Protein Collagen Booster

This unique formula features an organic vegan protein blend comprised of organic pumpkin and hemp protein. What’s more, the formula contains naturally occurring collagen from wood ear mushroom.

Available in Chocolate Chili and Vanilla Chai flavors

Smart Fat Energy Bombs

Your morning coffee just got better (if that’s even possible). This is a plant-powered, keto-certified, self-contained ball you can add to your coffee or tea for a light, creamy texture. It contains mushrooms and MCTs for energy to start your day.

 

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Our brand purpose is rooted in conscious connection, inspired by those who cherish the idea that anything is possible. So, think outside of the box, dig deeper and create a more meaningful connection — from the things you eat to the people you love and the earth you cherish.

Meet Our Ambassador Dr. Will Cole

“Our goal is to assist consumers on their well-being journey, and it begins with a conscious connection to their nutrition,” says Dr. Will Cole, our Conscious Kitchen Ambassador.

Dr. Cole is a leading functional medicine expert, consulting patients around the world via webcam, as well as locally at his Pittsburgh, PA, office. He is a best-selling author of two books, Ketotarian and The Inflammation Spectrum, and was named one of the top 50 functional medicine and integrative doctors in the nation. He is also a health expert and course instructor for several world-renowned wellness media outlets and publications, including notable health websites.

Vegan Protein Collagen Booster+ Chocolate Chili - Conscious Kitchen - KETO Certified by the Paleo FoundationSmart Fat Energy Bombs - Conscious Kitchen - KETO Certified by the Paleo Foundation

If you’re interested in learning more about our products, who we are and what we represent, send us a message! Fill out the form here and we’ll get back to you as soon as possible.

About Us : 

Established in 2010, The Paleo Foundation was first organized for the purpose of improving the tolerability of the paleo diet, and to help adherents easily identify products that met its basic tenets.  Since then, thousands of products have been certified through the Certified Paleo, Keto Certified, and lab -tested Grain-Free Gluten-Free certification programs.

 


Disclosures:

100% of  Paleo Foundation revenue is generated through certifications.  We do not accept donations, corporate sponsorships, or financially benefit from the sales of any certified products, product giveaways, or partnerships with industry contacts or retailers for the purpose of maintaining the integrity of an impartial certification standard. 


Certified Paleo logo Certified Paleo:

Each certification program has a different set of standards.  Certified Paleo is the Paleo Foundation’s first, most popular, and highest level of certification for Paleo-compliant products.  Certified Paleo Products are products that contain Paleo ingredients, but may have some 21st-century processing or packaging methods allowing for shelf stability.

 


Grain Free Gluten Free Certified LogoGrain-Free Gluten-Free: 

Grain Free Gluten Free Certified products are gluten-free and do not contain any grains of gliadin competitive residues.  All Grain-Free Gluten-Free products have undergone two rounds of audits, including lab tests, and a final review to become approved for the Grain-free Gluten-free Certified Program. 

 


 

Keto Certified LogoKeto Certified: 

The ketogenic diet is a restrictive, demanding diet that can be difficult to maintain, and tolerability of the ketogenic diet is the single most important factor limiting individual acceptance for initiation.  Therefore, improving the tolerability of the ketogenic diet is crucial to preventing diet discontinuation, warranting further investigation into methods for improving palatability, improving the availability and convenience of foods that are compliant with the ketogenic diet, as well as addressing cultural and social acceptance.

The Keto Diet product market may be in a unique position to improve tolerability, especially in social and cultural environments that typically feature carbohydrate-rich “special occasion” types of foods. In 2016, the Paleo Foundation launched the world's first Keto Certified program for products with standards that were developed for adherence to a classical ketogenic diet.