Julia’s Table

The Story of Julia’s Table

With love, from our family table to yours.

Family is the cornerstone of everything co-founders Nate Fisher & Lindsey Charlton do. Julia’s table products are inspired by Nate’s mom, Julia, whose simple wish was “to be able to eat just like everyone else at the table!” Nate focused on “deliciousness” and his bakery team focused on “inclusivity” when creating this new line of Certified Keto & Certified Gluten Free, grain free, sugar free cookies in your favorite and familiar flavors. Indulge without undoing!

Certified Keto & Gluten Free

We went beyond “keto-friendly” all the way to Keto Certified by the Paleo Foundation so you could trust that our scrumptious, grain & sugar free cookies are the real deal! Snack, indulge away without undoing the hard work you have put in!

 

* Julia’s table’s growing range of foods includes; Keto + Gluten free, Allergen free + Gluten free, & Everyday Gluten Free!

 

Certified Products:

Chocolate Chip Keto Cookies

Our Keto, Chocolate Chip Cookies are gluten-free, buttery and crunchy, made with California almonds and lots of chocolate chips in each cookie.

A great way to indulge without undoing!

Pecan Shortbread Keto Cookies

Our Keto, Pecan Shortbread Cookies are gluten-free, made with Georgia Pecans, feature a crunchy texture with a melt-in-your-mouth buttery taste in each cookie.

A perfect indulgent treat without undoing!

Snickerdoodle Keto Cookies

Our Snickerdoodle cookies are gluten-free, made with California almonds, and have a buttery, crunchy texture. They are perfectly sweet with that touch of tang and cinnamon.

A great way to indulge without undoing!

 

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Nate and Linsey are long time friends and native Utahans with a mad love for all the natural beauty their state has to offer. They grew up surrounded by agriculture, farms, mountains, rivers, streams and the Great Salt Lake in their backyard. Early on Nate and Linsey each joined into their family food and shipping businesses.

 

Fast forward to today, they started thinking about how they could make a difference, and bring clean, plant-based, non GMO foods into the food system. Nate started working on the creation of Julia’s table™ Pure Foods and Linsey put his wizard hat on to make it all happen.

 

Nate’s mom, Julia, struggled growing up with celiac disease and she always said “I just want to be able to eat like everyone else at the table.” Nate wanted to tackle making great tasting food that is also allergen free. He and Linsey built a team of expert bakers, wrap masters and cookie gurus to create a line of products that are happy, taste great and are free & pure. So, Julia’s table™ Pure Foods was born with Nate’s mom Julia as the inspiration for the first line of allergen free foods.

 

Nate’s vision is simple –

 

Julia’s table™ Pure Foods will taste good with every bite, so you can feel good at every meal.

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Linsey Charlton with Family

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Nate Fisher with Family

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Chocolate Chip Cookies - Julia's Table - Keto Certified by the Paleo Foundation Ingredients: almonds, erythritol, butter (cream, natural flavor), palm oil, chocolate chips (unsweetened chocolate, cocoa butter, stevia extract, sunflower lecithin), natural vanilla flavor, egg, egg whites, sea salt, guar gum, xanthan gum, stevia, monk fruit extract.

*Contains: Tree Nuts, Eggs, and Dairy

paleo foundation keto certified logo

Pecan Shortbread Cookies - Julia's Table - Keto Certified by the Paleo Foundation Ingredients: almonds, erythritol, pecan, butter (cream, natural flavor), palm oil, vanilla extract (vanilla bean extractives, alcohol, natural flavors and water), eggs, egg whites, sea salt, guar gum, xanthan gum, almond extract (alcohol (90%), natural oil of bitter almond, water), stevia, monk fruit extract.

*Contains: Tree Nuts, Eggs, and Dairy

paleo foundation keto certified logo

Snickerdoodle Cookies - Julia's Table - Keto Certified by the Paleo Foundation Ingredients: almonds, erythritol, butter (cream, natural flavor), palm oil, vanilla extract (vanilla bean extractives, alcohol, natural flavors and water), cinnamon, eggs, egg whites, sea salt, guar gum, xanthan gum, stevia, monk fruit extract.

*Contains: Tree Nuts, Eggs, and Dairy

paleo foundation keto certified logo

Get in touch by reaching out to us here!

 
 
 
 

About Us : 

Established in 2010, The Paleo Foundation was first organized for the purpose of improving the tolerability of the paleo diet, and to help adherents easily identify products that met its basic tenets.  Since then, thousands of products have been certified through the Certified Paleo, Keto Certified, and lab -tested Grain-Free Gluten-Free certification programs.

 


Disclosures:

100% of  Paleo Foundation revenue is generated through certifications.  We do not accept donations, corporate sponsorships, or financially benefit from the sales of any certified products, product giveaways, or partnerships with industry contacts or retailers for the purpose of maintaining the integrity of an impartial certification standard. 


Certified Paleo logo Certified Paleo:

Each certification program has a different set of standards.  Certified Paleo is the Paleo Foundation’s first, most popular, and highest level of certification for Paleo-compliant products.  Certified Paleo Products are products that contain Paleo ingredients, but may have some 21st-century processing or packaging methods allowing for shelf stability.

 


Grain Free Gluten Free Certified LogoGrain-Free Gluten-Free: 

Grain Free Gluten Free Certified products are gluten-free and do not contain any grains of gliadin competitive residues.  All Grain-Free Gluten-Free products have undergone two rounds of audits, including lab tests, and a final review to become approved for the Grain-free Gluten-free Certified Program. 

 


 

Keto Certified LogoKeto Certified: 

The ketogenic diet is a restrictive, demanding diet that can be difficult to maintain, and tolerability of the ketogenic diet is the single most important factor limiting individual acceptance for initiation.  Therefore, improving the tolerability of the ketogenic diet is crucial to preventing diet discontinuation, warranting further investigation into methods for improving palatability, improving the availability and convenience of foods that are compliant with the ketogenic diet, as well as addressing cultural and social acceptance.

The Keto Diet product market may be in a unique position to improve tolerability, especially in social and cultural environments that typically feature carbohydrate-rich “special occasion” types of foods. In 2016, the Paleo Foundation launched the world's first Keto Certified program for products with standards that were developed for adherence to a classical ketogenic diet.