Deliciously pre-seasoned or a totally blank canvas for you to work your secret-recipe magic — our cuts are perfect for sautéing, grilling, and more!
At Eat Meati™, we believe food should be simple, clean, and of course, delicious. That’s why we do everything ourselves, from growing and nurturing our mushroom root main ingredient, to creating our nutrient-rich products. Build Good Energy™, from the ground up! The simple solution that’s been under our feet the whole time.
Though Tyler Huggins and Justin Whitely grew up in different parts of the country, they shared a passion for science, the environment, and addressing humanity’s most pressing challenges that would bring them together in 2015 as Ph.D. students in Colorado. Within months of beginning to collaboratively research mushroom roots (aka mycelium), they knew they had a nature-based tool for taking on many global issues.
Over beers at a Boulder brewery in April 2016, they decided to start a company that would guide fungi’s miraculous biotechnological power toward efficiently meeting humanity’s needs. When their deeper investigation of crafting protein from mushroom roots crossed paths with growing public alarm about the food system, their big ambitions had finally found a home: Eat Meati™, a company that would provide delicious, nutritious, and Earth-friendly nutrition to everyone. We’re connecting and empowering eaters everywhere to evolve energetically.
What is mushroom root? A lot of people call it mycelium, which is a fibrous, root-like network that grows underground! Everywhere you step, mycelium exists beneath your feet! Cool, right?