Nick’s Sticks: 100% Grass-fed Beef and Free-range Turkey
Nick’s Sticks, a Castleray company, has its roots firmly planted in the fertile soils of the rural Midwest. Founded in 2011, Nick’s Sticks was born out of a desire to provide quality, protein-rich, meat snacks – Naturally. Handcrafted locally in small batches, we have been able to craft a snack stick that is better for you and your family, without sacrificing flavor or taste. Try one and we think you will agree. As a pioneer in the grass-fed feed and nutrient-dense food movements, we are passionate about producing only the highest-quality food products, using the highest quality ingredients, or as we like to say, “All of the goodness – none of the garbage.”
Cattle thrive on lush, green grass, sunshine, and free-range living. Poultry grow and thrive best in a free-range atmosphere. This is the way nature had intended for them to grow. It also captures our approach as well. That is why we only use grass-fed free-range beef in our products, and free-range chicken and turkey. Straightforward, uncomplicated foods that nourish your body and soul.
[toggles title=”Beef Snack Sticks”]The grass-fed beef stick. Our pride and joy. Nick’s Sticks beef sticks are chock-full of sunshine and free-range living. You can positively taste the nutritiousness (or is that the deliciousness?) of our staple product. Your brain says order it for being a clean protein, dye-free, nitrate-free, hormone-free, sugar-free, antibiotic-free snack. Your tummy will keep you coming back for the pure pleasure of its beefy taste.[/toggles]
[toggles title=”Spicy Beef Snack Sticks”]This stick has some kick! Our spicy beef stick has all of the benefits and yumminess of our beef sticks, plus a little heat! This hot little number is perfectly packaged to go out on the town in your gym bag or lunch box. Seasoned with jalapeño peppers, it’s a flavorful clean protein, dye-free, nitrate-free, hormone-free, sugar-free, antibiotic-free snack.[/toggles]
[toggles title=”Turkey Snack Sticks”]Hey—who are you calling “turkey”? Oh right, us. And we’re proud of it too. Why? Because our turkey sticks are made from only the highest quality free-range turkeys from our network of family farms. That means not only are these low-fat sticks free of hormones, MSG, antibiotics, and dyes, they also taste like old-fashioned Midwest family-farm pride.[/toggles]
[toggles title=”Spicy Turkey Snack Sticks”]This ain’t your Grandma’s Thanksgiving turkey. Our Spicy Turkey flavor is full of the same health and nutrition benefits of our turkey sticks—with a spicy kick! Flavored with all-natural Redmond Season Salt and jalapeño peppers. You won’t find a trace of nitrates, dyes, antibiotics, or hormones in our free-range birds. We guarantee they’re the tastiest free-range, clean eating, protein-packed turkey stick on the market.[/toggles]
[toggles title=”Chicken Snack Sticks”]Our newest protein snack brings the taste of real chicken to Nick’s premium lineup of snack sticks. Like all of our quality products, our free-range chickens are raised on sunshine and fresh air with plenty of room to roam. Combine this with our blend of herbs and spices and you have one of the best tasting, hormone-free, sugar-free, and antibiotic-free chicken sticks available on the market today. [/toggles]
[toggles title=”Spicy Chicken Sticks”]Our newest protein snack brings the taste of real chicken to Nick’s premium lineup of snack sticks. Like all of our quality products, our free-range chickens are raised on sunshine and fresh air with plenty of room to roam. Combine this with our blend of herbs and spices and you have one of the best tasting, hormone-free, sugar-free, and antibiotic-free chicken sticks available on the market today.[/toggles]
- Product Info
- Retail Locations
- Wholesale Info
- Affiliate Info
Not so many years ago, a majority of the beef in the United States was produced and finished by using grass exclusively. In fact, it wasn’t until the 1950s that large feedlots and grain-fed techniques became widely popular. The grain-fed movement spread very quickly and by the 1980s, large feedlots were responsible for producing nearly 100% of this country’s beef.
The nation’s switch to grain had a strong rationale. Grain-fed techniques have neutralized many of the unpredictable variables associated with raising cattle (favorable weather, green grass, and steady pricing in the market) and significantly streamlined the nation’s beef supply chain. However, several nutritional experts now believe that this migration to grain-fed beef was not in the best interest of our nation’s long-term health. For instance, rates of heart disease and obesity in the U.S. have increased significantly during the last four decades. Many researchers believe that the timing of these two events is more than a mere coincidence.
While still a niche movement, grass-fed beef production and consumption is making a comeback.
500 E. 29th Street
Marshfield, WI 54449
For faster response times, please email us using the form here! To speak to someone directly, don’t hesitate to call! If we are out of the office we will call you back as soon as our chores are done for the day.
What is the shelf life?
Answer: The shelf life on your products is 13 months.
Do your products need to be refrigerated?
Answer: Our products are shelf stable and do not need to be refrigerated.
Are our cows grass-finished?
Answer: Yes, our cattle are 100% Grass Fed and Finished.
What is the source of your collagen casing for your meat sticks?
Answer: The source of our collagen casing is beef.
Do your products contain MSG?
Do your products contain nitrates?
Answer: Our products only contain nitrates naturally occurring in celery juice.
Do you ship internationally?
Answer: At this time, we only ship within the United States.
What certification or approvals do you have?
Answer: Gluten Free Certification, Paleo Approved, and Whole30 Approved!
Does your product contain sugar?
Answer: Our snack sticks do not contain any sugar!
Ordering Nick’s Sticks wholesale is the best way to get the lowest price on all our sticks. You must order by the case for wholesale pricing. Each case contains 100 packages of Nick’s Sticks divided into 25-pack caddies. This means you can mix and match our four flavors within a case. To simplify:
1 case = 4 caddies = 100 packs
Nick’s Sticks retains the right to be the exclusive Amazon.com retailer of our product. See terms and conditions. We do, however, encourage you to sell Nick’s Sticks anywhere else on the planet.
If you are a retailer located in Canada, you can order through our authorized Canadian distributor for reduced shipping costs and much faster turnaround time. Click here to visit their site to place an order.
Share in the Harvest
Nick’s Sticks needs to spread the word and share in the harvest of good health! Join our affiliate program to help us transform the way the world eats and we will pay YOU 20% of the profits of the sales that come through your site!
Here’s how the affiliate program works:
- Try a free sample of Nick’s Sticks and Nick’s Jerky—you’ll love them!
- Sign up for the Affiliate Program. When you do, we will give you access to the Nick’s Sticks logo and ad banners for use on your website.
- Promote Nick’s story and products to your followers, family, and friends using the ad banners, logo, or in stories and posts!
- Get paid! We will pay you 20% of ANY purchase made by one of your blog readers who click through to our site through your blog’s banner ad! You will be sent monthly electronic payments via Paypal.
Please feel free to contact us with any questions you have or to talk further about partnering with Nick’s Sticks!
Founder & Farmer
About Us :
Established in 2010, The Paleo Foundation was first organized for the purpose of improving the tolerability of the paleo diet, and to help adherents easily identify products that met its basic tenets. Since then, thousands of products have been certified through the Certified Paleo, Keto Certified, and lab -tested Grain-Free Gluten-Free certification programs.
100% of Paleo Foundation revenue is generated through certifications. We do not accept donations, corporate sponsorships, or financially benefit from the sales of any certified products, product giveaways, or partnerships with industry contacts or retailers for the purpose of maintaining the integrity of an impartial certification standard.
Each certification program has a different set of standards. Certified Paleo is the Paleo Foundation’s first, most popular, and highest level of certification for Paleo-compliant products. Certified Paleo Products are products that contain Paleo ingredients, but may have some 21st-century processing or packaging methods allowing for shelf stability.
Grain Free Gluten Free Certified products are gluten-free and do not contain any grains of gliadin competitive residues. All Grain-Free Gluten-Free products have undergone two rounds of audits, including lab tests, and a final review to become approved for the Grain-free Gluten-free Certified Program.
The ketogenic diet is a restrictive, demanding diet that can be difficult to maintain, and tolerability of the ketogenic diet is the single most important factor limiting individual acceptance for initiation. Therefore, improving the tolerability of the ketogenic diet is crucial to preventing diet discontinuation, warranting further investigation into methods for improving palatability, improving the availability and convenience of foods that are compliant with the ketogenic diet, as well as addressing cultural and social acceptance.
The Keto Diet product market may be in a unique position to improve tolerability, especially in social and cultural environments that typically feature carbohydrate-rich “special occasion” types of foods. In 2016, the Paleo Foundation launched the world's first Keto Certified program for products with standards that were developed for adherence to a classical ketogenic diet.