Snowflakes Candy

Realizing health conscious confections were virtually non existence, Snowflakes has helped filled the void with a unique sugar-free candy made with only two ingredients, all-natural birch xylitol (zì-li-tòl) and natural flavors. Xylitol is a natural sweetener. This groundbreaking candy is made possible with Snowflakes’ proprietary manufacturing process which allows them to naturally harden the xylitol without using additional ingredients, which is key to Snowflakes’ mission of remaining a minimal ingredient product. But Snowflakes’ conception and uniqueness were purely unintentional.

With only two ingredients, Snowflakes claims to be the purest and healthiest sugar-free candy on the market today. When eating Snowflakes, the xylitol creates an endothermic reaction, meaning it literally absorbs the heat in your mouth, leaving you with a cool and refreshed feeling. Snowflakes also stimulate your saliva glands and makes your mouth water. Coupling these two sensations in one piece of candy creates an indescribable effect most have never experienced. “It’s fun to see people’s reaction when they open a tin and try Snowflakes for the first time. Like real snowflakes, no two pieces are ever the same size or shape. So you can pick out a small piece, big piece, thick, thin, whatever you want at that exact moment,” says Joyal. Snowflakes are available in traditional flavors like peppermint, cinnamon, and lemon, and fun flavors like blue raspberry, sour black cherry, and tropical mix.