Sola brings tasty, low-carb and keto-friendly recipes and products to the foodie community.
Sola is focused on keto-friendly, low carb, and low-glycemic recipes and products — With a new concept in mind. From whole wheat hot dog buns to house-made granola, they’re dedicated to making healthy food tasty again. Their mission is to change the way we look at everyday foods and reinvent a balanced diet all while including creamy ice cream, decadent French toast, savory sandwiches and more. Why sacrifice taste for health? You won’t have to with The Sola Company.
Chef Ryan Turner (pictured) and Dr. Ed Bosarge founded the new, innovative, health conscious company, Sola, in 2012 with the goal of keeping healthy foods tasting good. Dr. Ed Bosarge was inspired after the start of his own personal health journey and wanted to bring his personal chef, Ryan, into his new idea.
With Ryan as an expert in low-carb diets and Dr. Ed Bosarge as a top regenerative medical researcher, the two embarked on a journey to create a healthy sugar replacement that truly makes a difference. With 75% less calories and 0 grams net carbs, all ingredients used to craft their innovative sweetener can be found naturally. They’ve stayed true to their mission of bringing a blend of ingredients together that does not sacrifice taste for a healthy diet.
We’re avid low-carb foodies who want to give you the best taste without the carbs!
