Bee Free: A Health Food Brand Born to Help Win the Fight for Autism
February 21, 2023
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2021). Bee Free: A Health Food Brand
Purely Elizabeth’s Grain-Free Pancakes: an Innovative Strategy
February 18, 2022
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2021).Pancakes on a Gluten-Free Diet: Purely Elizabeth's
Kevin’s Natural Foods: Market Analysis and Innovation to Create a Niche
January 13, 2022
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2021). Kevin's Natural Foods: Market Analysis and
Lesser Evil: Embracing Multifaceted Sustainability
February 6, 2021
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2021). Lesser Evil: A Health Food Brand
Rickaroons: Case Study on The Importance of Community and How Certification Supports That Effort
November 30, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2020). Rickaroons: A Case Study on The
4th and Heart: Leveraging Third-Party Certification for Increased Brand Awareness
November 11, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2020). 4th & Heart: Leveraging the Possibilities
Chomps: A Case Study on Leveraging Certifications to Drive Brand Growth
October 27, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2020). Chomps: Case Study on Employee Ownership
Artisan Tropic: A Case Study on The Effect of transparency on Consumer and Retail Interest
September 25, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2020). Artisan Tropic: A Case Study of
Kasandrinos Extra Virgin Olive Oil: Taking Known Products to New Heights
June 12, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2020). Kasandrinos Extra Virgin Olive Oil: Taking
Amazi Foods: Growing and Redefining Agricultural Supply Chains
April 14, 2020
Third-Party Certification ResearchRoberts, T., Pendergrass, K. (2022). Amazi Foods: Growing and Redefining Agricultural
