LIVIVA Foods

Healthy eating should be easy and enjoyable. Great meals that seamlessly fit into any lifestyle can be made without spending hours in the kitchen.

That’s why people turn to LIVIVA’s 100% organic pastas, which are easy to prepare and taste great in any pasta dish. At LIVIVA, only the very best, all-natural ingredients are used to create pastas that require minimal preparation and cook time, allowing for delicious meals in minutes.

LIVIVA Foods

About The Brand

LIVIVA was started in 2003 by a health-conscious mother, Laura, who was diagnosed with gestational diabetes during her pregnancy. Given only one option – insulin shots – Laura went looking for a better solution that would be both all-natural and healthier.

By adopting a diet low in carbohydrates and ketogenics, Laura was able to continually lower her blood sugar levels without medication. Through this personal journey, LIVIVA was born, with a mission to provide healthy plant-based foods, rich in nutrients and lower in carbohydrates compared to traditional pasta.

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Certified Products

Organic Fettuccine Soybean Pasta LIVIVA

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Organic Fettuccine Black Bean Pasta LIVIVA

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Organic Rice Shaped Shirataki Pasta with Oat Fiber LIVIVA

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Dried Shirataki Noodles Liviva Foods

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Organic Fettuccine Edamame Pasta LIVIVA

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Low Calorie Shirtakai Fettuccine with Oat Fiber Liviva Foods

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Organic Spaghetti Soybean Pasta LIVIVA

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Dried Shirataki Spaghetti Liviva

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Organic Penne Shirataki Pasta with Oat Fiber LIVIVA

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Low Calorie Shirtakai Fettuccine with Oat Fiber Liviva Foods

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Organic Fettuccine Shirataki Pasta LIVIVA

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Organic Spaghetti Black Bean Pasta LIVIVA

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Organic Spaghetti Shirataki Pasta LIVIVA

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Dried Shirataki Instant Rice Liviva Foods

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Organic Spaghetti Edamame Pasta LIVIVA

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FAQ

Simply put our mission is to help you change your health without changing your lifestyle.

We are found in the natural, organic, and/or gluten-free sections of your local grocery store. We can be found in both Canadian and American grocery stores.

Yes, you can purchase our pastas on the LIVIVA website.

The shelf life of our Bean Pastas is 24 months and 14 months for our Shirataki pastas.

For Bean Pasta: Boil water, add pasta and simmer 2-4 minutes or until al dente. Rinse pasta immediately with cold water and drain. Serve with your favourite sauce or vegetables. For Shirataki Pasta: Rinse thoroughly and drain. Be sure to squeeze out all excess water. Dry with paper towel. Serve with your favorite sauce or vegetables.