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The Grain Escape

Masterfully crafted with a special ingredient blend that nurtures the most sensitive of systems.

The Grain Escape tastes like real craft baking (not brick making). As craft bakers, they want everyone to enjoy the pleasure of eating great baked goods. Welcome to their grain-free, gluten-free world.

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About the Brand

As craft bakers, The Grain Escape want everyone to enjoy the pleasure of eating baked goods. So for those who deal with gut health issues, they’ve created something that seemed impossible before: grain-free, gluten-free baked goods that taste, smell, feel, and behave like the real deal from a great neighborhood bakery. With a real artisan baked goods flavor profile and a satisfying crust and texture that breaks far away from expectations.

40% of Americans with digestive issues, which are often linked to allergies–and reactions to gluten and/or grains. Most people with these digestive issues are likely fed up with the limiting food choices. They may be daydreaming about baked goods, super-premium ones that won’t irritate or inflame their gut. Well, the dream is now a reality.


What is their flour made from?
  • Cassava, Psyllium, Tapioca Starch, Potato Starch
What certifications does their food have?
  • According to their website they are Non GMO, Certified Paleo, Grain Free, Gluten Free, Plant Based, Kosher, and Peanut and Nut Free.
Do they use artificial coloring?
  • No, The Grain Escape does not use artificial coloring in their products.
Is dairy used in The Grain Escape's goods?
  • No. There is no dairy or eggs used.