Truwhip

All the taste you love.
None of the mystery stuff you don’t.
What are we all about, anyway? Real ingredients, real moments and real goodness. And feeling good about indulging.

 

 

Certified Products:

Truwhip Keto

No sugar? No problem. Unbelievably low carbs and high satisfaction.

 

We Remember It Like It Was Yesterday

How Truwhip Was Born, That Is.

Not too long ago, there weren’t many options for whipped topping in your local grocery. You could make whipped cream yourself, or you could pick up the store-bought stuff — the stuff packed with unhealthy, unnatural mystery additives.

Well, we didn’t think either of those choices was all that great. So we enlisted the help of some really smart people: to name just two, a brilliant food scientist and a seasoned natural foods expert.

They experimented. They taste tested. They taste tested some more. (We helped.) And they whipped together combo after combo of delicious, all-natural ingredients made by the one and only Mother Nature. Until finally—

Ta-daaa! truwhip Original was born. And then, truwhip Skinny and truwhip Vegan, to give our friends with calorie counts and plant-based diets some tru-ly natural sweetness, too.

We made truwhip to make guilt-free dessert and little moments of joy that much sweeter — just for us, and just for you. We hope you enjoy.

Truly,
Truwhip - Keto Certified by the Paleo Foundation

 

Truwhip Keto NI - Truwhip - Keto Certified by the Paleo Foundation Ingredients:
Water, vegetable oil (palm kernel oil, coconut oil), allulose, tapioca syrup, contains less than 2% of light cream, sunflower lecithin, sodium caseinate (from milk), xanthan gum, guar gum, natural flavors, monk fruit extract, beta carotene (for color).Contains Milkpaleo foundation keto certified logo

Wholesale:

Doug Sumpter: Doug-sumpter@oppcos.com
Andrew Oppenheimer: Andrew-oppenheimer@oppcos.com

Customer Service: Information@truwhip.com

Marketing:

Jessica Cobb: Jessica-cobb@oppcos.com

 

Where can I find truwhip keto?

Answer: We have a store finder on the website, truwhip.com. We would need a zip code or city and state and we can search from five miles up to 250 miles from that location.

Are truwhip’s bowls BPA free? Are they recyclable?

Answer: Yes.

Is there any possible contamination from tree nuts, peanuts, or sesame possible in truwhip?

Answer: No, there are no products produced in our plant with any of these ingredients. It is a nut-free facility. No possibility of cross-contamination.

Is there any possible contamination from wheat, barley, oats or rye?

Answer: No products produced in our plant with any of these ingredients. It No possibility of cross-contamination.

Does your palm kernel oil hurt the monkeys?

Answer: Our palm kernel oil is obtained from farms that are sustainably managed. We buy our oil from Brazil – not Malaysia or Indonesia. We’re committed to keeping Monkey’s happy!

Does truwhip keto contain hydrogenated oils?

Answer: The plant oils used in truwhip products are not hydrogenated.

Is truwhip keto gluten-free?

Answer: Yes, all products in our facility are gluten free.

Is there any High Fructose sugar in truwhip keto?

Answer: Peak Foods has selected a very high quality, non-GMO tapioca syrup for the truwhip whipped topping that does not contain fructose. As a result, the truwhip whipped topping also does not contain fructose sugar or high fructose corn syrup.

Are truwhip’s dairy products pasteurized?

Answer: Our milk product is actually in a powder form, as we do not pasteurize actual milk at the plant. During the batching process, our whipped topping emulsion is pasteurized, which is our critical control point.

Is there any gelatin in truwhip’s keto topping?

Answer: No

Are there any eggs in truwhip keto?

Answer: No

Is there any alcohol in truwhip keto?

Answer: No

Is there any soy in the truwhip keto?

Answer: Yes

What exactly are the “natural flavors”

Answer: Vanilla

Is truwhip keto kosher?

Answer: Yes

Please email jessica@blendtopia.com to inquire. We are currently set up in both UNFI and KeHE.

Thanks!

About Us : 

Established in 2010, The Paleo Foundation was first organized for the purpose of improving the tolerability of the paleo diet, and to help adherents easily identify products that met its basic tenets.  Since then, thousands of products have been certified through the Certified Paleo, Keto Certified, and lab -tested Grain-Free Gluten-Free certification programs.

 


Disclosures:

100% of  Paleo Foundation revenue is generated through certifications.  We do not accept donations, corporate sponsorships, or financially benefit from the sales of any certified products, product giveaways, or partnerships with industry contacts or retailers for the purpose of maintaining the integrity of an impartial certification standard. 


Certified Paleo logo Certified Paleo:

Each certification program has a different set of standards.  Certified Paleo is the Paleo Foundation’s first, most popular, and highest level of certification for Paleo-compliant products.  Certified Paleo Products are products that contain Paleo ingredients, but may have some 21st-century processing or packaging methods allowing for shelf stability.

 


Grain Free Gluten Free Certified LogoGrain-Free Gluten-Free: 

Grain Free Gluten Free Certified products are gluten-free and do not contain any grains of gliadin competitive residues.  All Grain-Free Gluten-Free products have undergone two rounds of audits, including lab tests, and a final review to become approved for the Grain-free Gluten-free Certified Program. 

 


 

Keto Certified LogoKeto Certified: 

The ketogenic diet is a restrictive, demanding diet that can be difficult to maintain, and tolerability of the ketogenic diet is the single most important factor limiting individual acceptance for initiation.  Therefore, improving the tolerability of the ketogenic diet is crucial to preventing diet discontinuation, warranting further investigation into methods for improving palatability, improving the availability and convenience of foods that are compliant with the ketogenic diet, as well as addressing cultural and social acceptance.

The Keto Diet product market may be in a unique position to improve tolerability, especially in social and cultural environments that typically feature carbohydrate-rich “special occasion” types of foods. In 2016, the Paleo Foundation launched the world's first Keto Certified program for products with standards that were developed for adherence to a classical ketogenic diet.