Barney Butter’s California almonds are grown right in our own back yard in Central Valley, California and then processed in our own 100% peanut free and certified organic facility.
They use only the finest quality ingredients, including organic and fair trade when possible. All of their Barney Butter products are peanut free and gluten free, and all but Honey + Flax are Non GMO Verified. They make all of their artisan, small batch almond butters in their state of the art facility.
At Barney Butter, an extra step is taken to set their products apart from the competition. They remove the skin from their almonds (also known as blanching) before making the almond butter, resulting in an ultra-smooth and creamy texture that can’t be beat. In addition, their jars are made of 100% post-consumer recycled #1 PET plastic, which is BPA-free. They believe quality food should be affordable and accessible, not just for those who can pay a high price tag. While almond prices fluctuate, they always try to offset rising prices with coupons and promotions.